Hospitality News & Business Insights by EHL

    EHL Insights is a central source of actionable insights into the World of Hospitality, Business & Education

    Student Life
    Article

    Stimulating coffee facts with EHL’s Alain Berruex

    Coffee - so much more than just a drink - more a way of life. The director David Lynch is famously quoted as saying that “even...
    Trends in Education
    Entrepreneurship vs. Employment Skills
    Article

    Entrepreneurship vs. Employment skills: Which should your university prioritize?

    Hospitality Industry
    Hospitality trends 2023
    Article

    Hospitality Trends 2023 – the future ahead

    Hospitality Industry
    Sustainable supply and value chains
    Article

    Optimizing sustainability in hospitality via supply and value chains

    Hospitality Industry
    Article

    Sustainable actions in hospitality: A driver for competitive advantage

    Student Resources
    most in demand skills for the future
    Article

    The 15 most in demand skills for the future to secure your career

    The world is changing, in fact it was already changing long before the pandemic came along. Technology which enables us to work...
    Hospitality Industry
    Article

    Regenerative Hospitality - a new sustainability paradigm on the rise

    Hospitality Industry
    10 In-Demand Hospitality Resume Skills
    Article

    10 In-Demand Hospitality Resume Skills

    Hospitality Industry
    Article

    Regenerative Tourism – A holiday mind shift beyond sustainability

    EHL Advisory Services
    The best facilitators
    Article

    Developing facilitation skills: Top 10 qualities of the best facilitators

    Hospitality Industry
    hospitality management education
    Article

    Emotional intelligence in hospitality management education at EHL SSTH

    Hospitality Industry
    Energy Shift
    Article

    Trends in hospitality – The impact of an energy shift

    Hospitality Industry
    Resilient Tourism
    Article

    Swiss Tourism outlook 2023: Datafication for Resilient Tourism

    Hospitality Industry
    Le Grand Restaurant Piège
    Article

    Chef Jean-François Piège: Challenging restaurant industry constraints

    Hospitality Industry
    Chef Emmanuel Stroobant
    Article

    Chef Emmanuel Stroobant: Taking time to eat well in a fast-paced world

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