May 21, 2025
Sous-Vide Chicken Cooking: Why Color Isn’t a Key Indicator
May 21, 2025
Strategic Tariffs and Their Impact on Travel and Hospitality
May 16, 2025
Eurovision 2025 in Basel: Boosting Music Tourism and Hospitality
May 09, 2025
Rethinking Inclusion in the Workplace: Gen Z at Women in Leadership
May 01, 2025
4 Steps to Elevate Luxury Retail with Hospitality
Apr 29, 2025
Hospitality Industry Trends For 2025
Jan 04, 2025
Hotel brands: Who owns what?
Feb 15, 2024
The pros and cons of Vocational Education Training
Nov 23, 2023
18 Rules to Live by in Singapore: Dos and Don'ts of the Fine City
Aug 08, 2023
What are the 5 mother sauces of classical cuisine?
Jul 19, 2023
Insights on the Private Equity Market
Consumer Branding: Is authenticity enough?
The future of work: how to navigate shifting workplace trends
Building Economies: Stories from Singapore
Rethinking Inclusion in the Workplace: Gen Z at Women in Leadership
May 01, 2025
4 Steps to Elevate Luxury Retail with Hospitality
Apr 29, 2025
How to Reduce Food Waste in Restaurants
Apr 14, 2025
Accelerate your career with hard and soft skills development
EHL’s MBA and Executive MBA programs prepare professionals for top leadership and management roles within the hospitality and service industry.
Sous-Vide Chicken Cooking: Why Color Isn’t a Key Indicator
May 21, 2025
Cocktail Trends: Drink Ideas to Lift Your Spirits in 2025
Mar 24, 2025
Sous-Vide Pork Tenderloin Cooking: Why Color Isn’t a Key Indicator
Dec 17, 2024
Sous-Vide Salmon Cooking: Why Color Isn’t a Key Indicator
Dec 16, 2024
Want to gain practical hands-on experience in Hospitality Management?
Discover the hands-on Swiss Professional Diplomas of EHL Campus Passugg. Dive into practical training.
Sous-Vide Chicken Cooking: Why Color Isn’t a Key Indicator
May 21, 2025
Case studies and reports
Podcasts & Videos
Resilience: The future of the Hospitality Industry
The future of the Food Service Industry
Setting the Bar: Navigating the Second Golden Age of Drinking
What is Co-Living? The Hmlet example
Strategic Tariffs and Their Impact on Travel and Hospitality
May 16, 2025
Eurovision 2025 in Basel: Boosting Music Tourism and Hospitality
May 09, 2025
Revolutionizing Wellness in Hospitality: Scaling Well-Being Across Brands
Apr 25, 2025
Want to study at the best Hospitality University in the world?
Leveraging hospitality education into a restaurant empire
Mar 06, 2025
Student Profile: From Hospitality Degree to a Dream Job
Mar 06, 2025
Working Out Online: Stay Fit Without Leaving Home
Jan 08, 2025
Drink Your Way To Wellness With The Latest Health Beverages Of 2025
Jan 02, 2025
Is this business degree right for you?
Conversation with Jérôme de Meyer - Chairman of the Board of Villars Palace Hotels & Academy
Empowering Youth and Promoting Gender Equality Through World-Class Culinary Education
The Use of Case Studies in Higher Education
Apr 24, 2025
Pedagogical Peer Coaching: Elevating Teaching & Learning Practices
Apr 14, 2025
‘Hospitality Vibes’: Human Interaction at the Heart of the Industry
Mar 20, 2025
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