3 winning Revenue Management strategies, plus new skills for hoteliers
Nov 24, 2021
Research, Teaching & Learning (17)
SMEs: Business dynamics in the food and beverage industry
Nov 09, 2021
Strategic Management: Extending our thinking on ecosystems and business models
Nov 02, 2021
Foodservice Management: Designing solutions through diversified perspectives
Oct 17, 2021
Organizational Behavior: Thriving in a virtual workplace
Oct 12, 2021
Best Circular Economy practices in hotels: the producer and consumer perspective
Sep 21, 2021
Promoting the practice of Carpooling
Sep 16, 2021
The future of Customer Experience is human meaningful & transformative
Sep 07, 2021
Mobility Trends: On the road to carpooling
Aug 31, 2021
Open Access Publishing: Scholarly articles available to everyone
Aug 08, 2021
Applying the science of training to the hospitality industry
Jul 28, 2021
What are customer acquisition costs and why is it important to calculate them?
Jul 20, 2021
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