By 2030, multiple changes will occur and will influence the hospitality industry due to global changes, one of them being an increase of vulnerability.
The second thesis of the Lausanne Report, EHL - in cooperation with hospitality experts - discuss this trend that may disrupt the industry depending on its ability to cope with external and internal threats.
One of the main challenges the hospitality industry is facing is the magnitude of hazardous events as well as their unpredictability. The industry is thus confronted to how fast it can react and adapt to such crises and hazard.
The hospitality industry’s vulnerability to a variety of events could increase, which might transform hospitality into a fragile business. Among the most dangerous threats to the sector are climate change, safety and security issues, wild card events (e.g. SARS) as well as unprecedented migration streams.
Here are some key rationales regarding a fragile hospitality:
Vulnerability is based on two dimensions: direct and indirect damages. Direct losses include damage on the building, infrastructure or equipment of a company due to a hazardous event. On the other hand, indirect losses involve a competitive disadvantage of the company over non-affected competitors as well as the overall reputation of the damaged business.
To create resilience, the industry will need to focus on:
Vulnerability assessments, security planning, stress tests and security infrastructure will push the hospitality industry in becoming more resilient. As guests do not want to feel overwhelmed by clearly visible security measures, hotels have started to use different, less-intrusive precautions.
Although hotels that will choose to be more resilient will be in a more favorable position, it does not guarantee success in case of disruptive events. In such situations, even hotels with top security infrastructures and measures might not be enough to encourage guests to travel.